from 02 March 2020 to 08 May 2020 (US/Central)
Online & TTU - Fredericksburg
US/Central timezone
A course that will review viticulture practices as they relate to wine production. Delivered via a combination of online coursework and experiential learning. |
Dates: | from 02 March 2020 09:00 to 08 May 2020 18:00 |
Timezone: | US/Central |
Location: | Online & TTU - FredericksburgHill Country University Center |